产品规格：
产品数量：
包装说明：
关 键 词：贵阳肉骨粉设备
行 业：机械 干燥设备 烘干机
发布时间：2023-07-23
北海新宏恒达机械设备有限公司前身是北海市新宏鱼粉设备有限公司，拥有多年的设备研发、生产、安装和调试维护经验。其团队拥有大量从业超过20年、经验丰富的，公司在科研方面投入大量资源，获得国家创新基金奖励，获得等荣誉证书。每年申请、获得国家、新型实用数项。其中在干燥机方面获得了多项国家，使得在产品特别是干燥机、浓缩设备、除臭设备等性能树一帜。
2） 浓缩完成后的液体被输送至干燥机（同鱼粉生产工艺流程第4步），与榨饼一起经过干燥机的加热脱水处理，后成为成品鱼粉。
After the concentration the liquid is transported to the Dryer (same as the fishmeal production process step 4), mixing with the presscake in the Dryer to dehydrate and finally to become the powder of fish meal.
Since 2016, BEIHAI XINHONG HENGDA MECHANICAL EQUIPMENT CO., LTD has made a breakthrough progress in the development of equipment. Due to domestic equipment and technology are relatively backward, especially in the treatment of grease technology, the original domestic equipment process could only do 23-32% of the oil content at most. After tireless efforts, BEIHAI XINHONG HENGDA's new technology and new equipment can skimmed grease to less than 12%, whose machine has become the leading brand of the industry, winning the trust of more and more customers. With the company's continuous investment in software and hardware, the BEIHAI XINHONG HENGDA brand has become one of the well-known brands in the domestic and foreign industries.
北海新宏恒达机械设备有限公司是一家具有二十年经验、生产湿法肉骨粉成套设备、湿法鱼粉鱼油成套设备的公司。公司研发出一系列各种规格和处理能力的成套设备，满足不同客户的需求。同时，公司也可根据客户的具体需求特别订制。北海新宠恒达机械设备有限公司多年来致力于提升设备的品质，其生产的设备在质量及性能方面均处于行业前列。
4． 蛋白水浓缩工艺Protein water concentration process
1） 离心机分离得到的②蛋白水液中含固体量一般情况约为5%，水分95%；送入浓缩设备进行浓缩，浓缩设备将大量水分蒸发掉，剩余的液体中含固量为50%，水分为50%；这样能够节约大量能源、节省蒸汽成本。（见浓缩设备工艺流程第3点。）
The amount of solids in the ②protein water is about 5%, the moisture is 95%. The protein water comes into the evaporator to concentrate as the machine evaporates a lot of water, and the remaining liquid contains 50% of solid, and 50% of moisture. In this way a huge energy and steam cost can be saved. (see Concentration process below).
本项目将外购原材料运至厂区，放入原材料库冻库暂存。然后通过绞龙，将原料运送至蒸煮工序。蒸煮温度超过95℃，原料经加热后得到充分煮熟、以及杀菌后，煮熟的原料进入压榨机。压榨机将充分煮熟的原料分离成固体和液体两部分。
The raw materials (usually fish) will be purchased to the factory, then/or put into the freezer warehouse before being sent to the Cooker then Press. Cooking temperature is more than 95 ℃, and after heating raw materials to be fully cooked, as well as sterilization, cooked raw materials will go into the press. The press separates the fully cooked raw materials into two parts, solid and liquid.
其中的固体大约含有30%的水分，被送往干燥机进行烘干，烘干后的粉末经冷却后可直接打包成为鱼粉成品。
