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关 键 词：西安肉骨粉设备
行 业：机械 干燥设备 烘干机
发布时间：2023-07-05
The company introduced the European ATLAS advanced production technology, coupled with professional and technical R&D team many years of practical experience in the field, successfully developed a series of various specifications and processing capacity of equipment for fishmeal and fish oil, meat and bone meal, and poultry byproduct meal, etc. The equipment has a capacity ranging from 80 tons to 600 tons per 24 hours. A series of production line equipment such as Cooker, Press, Dryer, Cooler, Evaporator, have the best performance, quality, and stability in the industry.
自2016以来，北海新宏恒达机械设备有限公司在设备的研制上取得突破进展。在之前，由于国产设备及工艺均比较落后，特别是在处理油脂的工艺上较国外产品有较大差距。原国内设备工艺在处理油脂时，多只能做到23-32%的油脂含量。而经过孜孜不倦的努力，北海新宏恒达公司的新工艺新设备均能脱脂到12%以下，成为国内鱼粉设备树一帜的，赢得了更多的客户和市场。随着公司在软件硬件上的不断投入，新宏恒达已经成为国内外行业内的之一。
北海新宏恒达机械设备有限公司是一家具有二十年经验、生产湿法肉骨粉成套设备、湿法鱼粉鱼油成套设备的公司。公司研发出一系列各种规格和处理能力的成套设备，满足不同客户的需求。同时，公司也可根据客户的具体需求特别订制。北海新宠恒达机械设备有限公司多年来致力于提升设备的品质，其生产的设备在质量及性能方面均处于行业**。
4． 蛋白水浓缩工艺Protein water concentration process
1） 离心机分离得到的②蛋白水液中含固体量一般情况约为5%，水分95%；送入浓缩设备进行浓缩，浓缩设备将大量水分蒸发掉，剩余的液体中含固量为50%，水分为50%；这样能够节约大量能源、节省蒸汽成本。（见浓缩设备工艺流程*3点。）
The amount of solids in the ②protein water is about 5%, the moisture is 95%. The protein water comes into the evaporator to concentrate as the machine evaporates a lot of water, and the remaining liquid contains 50% of solid, and 50% of moisture. In this way a huge energy and steam cost can be saved. (see Concentration process below).
本项目将外购原材料运至厂区，放入原材料库冻库暂存。然后通过绞龙，将原料运送至蒸煮工序。蒸煮温度**过95℃，原料经加热后得到充分煮熟、以及杀菌后，煮熟的原料进入压榨机。压榨机将充分煮熟的原料分离成固体和液体两部分。
The raw materials (usually fish) will be purchased to the factory, then/or put into the freezer warehouse before being sent to the Cooker then Press. Cooking temperature is more than 95 ℃, and after heating raw materials to be fully cooked, as well as sterilization, cooked raw materials will go into the press. The press separates the fully cooked raw materials into two parts, solid and liquid.
其中的固体大约含有30%的水分，被送往干燥机进行烘干，烘干后的粉末经冷却后可直接打包成为鱼粉成品。
粉生产工艺Fish Meal Production process
1） 原料进入储料库暂时存储，后送入原料池，然后通过螺旋输送机（地绞龙）运送，通过金属探测器的检测，后进入Cooker；
Raw material goes into the Storage for temporarily stored, and then go into the raw Material Pit, which then to be transported by the screw conveyor going through the detection of Metal Detector, and then goes into the Cooker;
2） 蒸煮机采用蒸汽作为热源，间接对原料加热。加热温度可达95℃以上，不仅可对物料进行有效杀菌，且能将物料充分、均匀地煮熟。充分煮熟的物料可以很方便地进行脱水、脱脂处理；随后
The Cooker uses steam as a heat source and indirectly heats the raw material. Heating temperature is up to 95℃, not only the material can be effectively sterilized, but also can be fully and evenly cooked. Fully cooked materials can be easily dehydrated, skim treatment afterwards.
